
SHERLYN T. GUZMAN, MAEd, LPT
Email: sherlyn_guzman@psau.edu.ph
Faculty Rank: | Instructor |
Administrative Load Designation / Affiliation: | Program Head, BTLE Industrial Arts |
College: | College of Education |
Department / Office: | Department of Technology and Livelihood Education |
Research Interest: | Qualitative / Experimental |
Research Load / Research Project(s) / Activities: | Tamarind-Based Food Products FEB. – DEC. 2023 1. Utilization of Brown rice flour with Tamarind puree in developing cookies. 2. Development and acceptability of Tamarind in preparation of making jam 3. Acceptability of tamarind jam as filling in donut 4. Utilization of tamarind as Tamarind concentrate 5. Acceptability of tamarind-flavored ice cream 6. Acceptability of tamarind in preparation of developing tamarind juice |
Educational Background: |
Degree | School | Year |
---|---|---|
Doctor of Education major in Industrial Education Management | Present | |
Master of Arts in Education major in Technological Livelihood Education | 2018 | |
Bachelors of Science in Home Economics major in Home Economics Education | 2010 |
Personal webpage: | https://psau.edu.ph/faculty/stguzman |
Biography: |
Teaching Load: |
Course Code | Section(s) | Credit Unit | Course Title |
---|---|---|---|
IA 9 | 2 | 3 | Introduction to ICT part 2 |
HE 21 | 1 | 3 | Clothing construction |
IA 12 | 1 | 3 | Applied Electronics Technology |
IA 22 | 1 | 3 | Digital electronics Technology |
HE 1 | 2 | 3 | Introduction to Home Economics Literacy |
Network / Publication(s) / Presentation(s): |